INTERNATIONAL EXPERTS TO PRESENT AT FOOD INTEGRITY 2017
As registrations open for FOOD INTEGRITY 2017, a panel of global food integrity experts been have confirmed as speakers for the Conference in Auckland in June.
Dr Amy Kircher, Director Food Protection and Defense Institute, part of the United States of America Department of Homeland Security, William Marler, Managing Partner of Washington’s Marler Clark and specialist food borne illness litigator and Li Wei, Chair of China’s Goke Agricultural Machinery and Yimu Technology and an Executive Director of the China Milk Association – will all be speaking.
Asia Pacific Centre for Food Integrity Director and conference organiser, Dr Helen Darling says “New Zealand’s export producers are facing an increasingly complex food chain. They are judged on the quality of their food once it reaches the consumer, even though they don’t have total control over the supply chain. The global experience and insight of speakers at FOOD INTEGRITY 2017 will assist New Zealand food exporters understand the risk and develop strategies to mitigate it.”
The 2017 Food Integrity Conference is presented in association with AJ Park, one of Australasia’s leading intellectual property law firms. AJ Park Chairman of Partners, John Hackett has also confirmed he will speak and will bring an Australasian perspective.
REGISTRATION $580 for Early Bird Registrations until Wednesday 10 May 2017
$700 for Registration from Thursday 11 May 2017
For more information please speak to:
Dr Helen Darling
ASIA PACIFIC CENTRE for FOOD INTEGRITY
+64 +21 479 958 (NZ)